Made from fresh red cabbage and naturally fermented to develop its signature tangy flavor and preserve its nutrients. Light, refreshing, and slightly crunchy, it adds a vibrant touch to any meal. Packed with natural probiotics, it supports digestion and gut health while keeping things clean and simple. Perfect as a side, in sandwiches, or as a topping for bowls.
Red SauerKraut
11 servings per pack
Per serving
Final price
3.3 BHD
3.3 BHD


Nutrition highlights
Cal
6kcal
Protein
0g
Carbs
1g
Fat
0g
Fermented White SauerKraut 330 gm
3.3 BHD